Tuesday, September 4, 2012

Starbucks Caramel Apple Cider Recipe

I fell in love with Starbucks Caramel Apple Cider quite a few years ago when I was pregnant with our daughter Autumn, and this recipe is the real deal folks!  With just a few simple ingredients you can now enjoy a delicious Starbucks beverage at home for a fraction of the cost!! You will never taste the difference because this is actually how they make it!


Ingredients:

  • 3 Tablespoons of Starbucks Cinnamon Dolce Syrup $9.95 for a 1-liter bottle (thats A LOT of syrup) or you can make your own by creating a simple syrup of 1/2 cup of light brown sugar, 1/2 cup water and 1 tablespoon of cinnamon. Simmer in a small saucepan until brown sugar has dissolved.  Use 3 tablespoons of this as well.  
  • 12oz of Treetop Premium apple juice
  • Caramel syrup 
  • Whipped cream 


Directions:

  1. Add 3 tablespoons of cinnamon syrup into your mug
  2. Add 12oz of apple juice, mix and warm
  3. Top with whipped cream 
  4. Drizzle with caramel syrup
  5. Enjoy! 



6 comments :

  1. Nice ! Bookmarking this for sure ! Gorgeous photo too.

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    Replies
    1. Thanks Lisa! This is so easy and is identical to the one made at Starbucks! :)

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  2. Oh wow! I was just deciding whether I wanted to try this instead of my normal mocha I get once a week on the way to visit grands. If you buy their syrup it only adds up to about 2 of their special drinks would be wll worth it. Do you buy it at the coffee shops?

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